SNAP BAGS® - 3 Pack Assorted (1 of Each Size)
$29.20$38.95
GRIPSTIC SNAPBAGS® assorted set includes: 1-two cup, 1-four cup, 1-six cup silicone SNAPBAGS®.
GRIPSTIC SNAPBAGS® are reusable silicone storage bags made of 100% food grade silicone. With two simple “SNAPS” create an airtight seal. Easy fill opening with leak proof seal, great for storing snacks, steaming vegetables, best way to reheat leftovers, freezer safe, microwavable and can boil to reheat.
STORE - 100% airtight, leakproof hermetically seal closure preserves & extends the freshness of your food. Food last longer in SNAPBAGS®.
STEAM - Steam food in seconds using the natural moisture within the food. Steamed vegetables taste better in SNAPBAGS®.
FREEZE - Reduce and eliminate freezer burn on foods with SNAPBAGS®.
REHEAT - Great for meal planning. Reheats taste better in SNAPBAGS®.
NO BPA, NO BPS, NO BPF, NO PVC, NO Phthalates, NO PETROLEUM, NO PLASTIC, AND Latex Free.
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If that doesn’t tell you that I love them nothing will. Now I am trying your containers.
Highly recommended.
Also warranty, and any limitations ?
Thanks
• Spray the bag with cooking spray prior to putting red sauce in the bags.
• If the bag stains, mix baking soda, lemon juice paste and let sit on bag for 12 hours.
• 2 tables spoon of bleach and fill with water, let sit for 1-2 hours then wash thoroughly before using again.
4 cup
6 cup
Is it possible to return this one bag and get a replacement? Please tell me who to contact and where I could send the one bag.
Thank you.
You should not have any issue with odors. I marinate food with garlic on one day and the next day store grapes.
If, for some reason you do encounter a lingering smell. The best way to remove any smell is to soak your SnapBag in a 50-50 mixture of white vinegar and water for a while.
I hope this helps!
Option One - Vinegar and baking soda. IN the bag, mix 4 spoon of baking soda with 1/4 cup of white vinegar. (If you have any odor mix in 1 spoon of lemon juice). Make a paste and apply the solution evenly all over the inner side of your silicone bag. Close and lock the top bracket and let it stay for 90 minutes or overnight. Once done, thoroughly wash with soppy water and/or run though the dishwasher.
Option Two – Bleach and Water takes out the toughest saints. Fill the bag ¾ full with regular tap water. Mix 1-2 tablespoons of bleach into a bag, close and lock the top brackets and let sit for 60-90 minutes. Once done, thoroughly wash with soppy water and/or run though the dishwasher.
A handy note: when storing any red sauce, spray the inside of the bag with cooking spray before adding the sauce to prevent any discoloration.
2- cup
4-cup
6- cup
Take a close look. On one side of the bags you will see markings for ounces and cups. I hope this helps.